Ways of cookingð�telk�sz�t�si m�dok

to boil -        f�zni - bolied         -f�tt

to fry    -        s�tni     -fried            -s�lt

to steam-      g�z�lni -steamed - g�z�lt

to simmer-     p�rolni-simmered-p�rolt

to roast-         roston s�t-roasted

roston s�lt

to bake-         z�rt h�ben s�tni           

baked-           s�lt

Verbs-ig�k

put       -tesz

fill         -t�lt

pour     -�nt

stir       vkever

make    -k�sz�t, csin�l

prepare            -k�sz�t

mix       -kever

cut       -v�g

slice     -szeletel

chop    -apr�t

dice      -kock�ra v�g

Adjectives-mell�knevek

salty-             s�s

sour-              savany�

hot-               meleg

hot-               cs�p�s

cold-              hideg

spicy- f�szeres

tasty-             �zletes

delicious-       finom

Kitchen utensils

knife-k�s       

fork-  villa

spoon -kan�l

plate- t�ny�r

bowl-t�l

pot-   ed�ny, serpeny�

saucepan-l�bos         

glass- poh�r

oven- s�t�

electric/gas cooker-elektromos/g�zs�t�

microwave oven-mikrohull�m� s�t�

fridge-            h�t�szekr�ny

Vegetablesðz�lds�gek

green pepper-z�ldpaprika

tomato-paradicsom

potato-burgonya

celery-zeller

parsley-petrezselyem

turnip-eh�rr�pa

carrot-s�rgar�pa

savoy cabbage-kelk�poszta

cabbage-k�poszta

broccoli-brokkoli

cauliflower-kelvir�g

kohlrabi-karal�b�

onion-hagyma

garlic-fokhagyma

aubergine/eggplant-padlisz�n

cucumber-uborka

Spices-f�szerek

black pepper-feketebors

salt-s�

paprika-paprika

Herbs-f�szern�v�nyek

basil-bazsalikom

thyme-kakukkf�

rosemary-rozmaring

marjoram-majoranna

Animals and their meat

cattle (cow, ox)            - beef

calf                              -veal

sheep                           -lamb

pig                               vpork

turkey                          pulyka

duck                            kacsa

chicken                        csirke

fish-               carp-ponty

                        bleak-keszeg

                        catfish-harcsa

                        pike perch-s�ll�

                        salmon-lazac

                        trout-pisztr�ng

sea fish-         tuna-tonhal

                        mackerel-makr�la

                        cod(fish)-t�kehal

seafood -       lobster-hom�r

                        crab--r�k

                        prawn-garn�la

                        oyster-osztriga

                        shellfish-kagyl�

Dairy productsð tejterm�kek

milk-tej

yoghurt-joghurt

sour cream-tejf�l

cream-tejsz�n

butter-vaj

Bakery productsðp�ks�tem�nyek

roll-zs�mle

croissant-kifli

breadvkeny�r

Dinks-Italok

soft drinks-�d�t� italok

mineral water-�sv�nyv�z

            (sparkling, silent, non-carbonated)

orange/apple/peach juice

coke

tea

alcoholic drinks

white/red wine  feh�r/ v�r�s bor

ros�                             ros�

beer                             s�r

spirits                           p�link�k

Fruits-gy�m�lcs�k

apple-alma

pear-k�rte

peach-barack

apricot-s�rgabarack

(water)melon-dinnye

strawberry-eper

raspberry-m�lna

cranberry-�fonya

grapes-sz�l�

banana-ban�n

orange-narancs

pineapple-anan�sz

kiwi-kivi

lemon-citrom

The menu-Az �tlap

Starters-el��telek

Soups-levesek

Main dishes-f�fog�sok

Meat dishes-h�s�telek

Vegetartian dishes-veget�ri�nius �telek

Pastas-t�szt�k

Cheese plate-sajt-t�l

Desserts-�dss�gek

Drinks-italok